The Chocolady is the ultimate solution for businesses with high demand for chocolate or a variety of hot drinks. With its compact design, efficient heating technology, and easy maintenance, it’s perfect for cafes, dessert bars, hotels, or any establishment wanting to serve premium-quality hot beverages. The bain-marie heating system ensures a smooth, consistent texture without the risk of burning, while the anti-clogging tap and thermal insulation add to its versatility and ease of use.
Key Features
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Bain-Marie Heating: Provides gentle, indirect heating for perfectly smooth and creamy chocolate every time.
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Adjustable Temperature Control: Set the temperature up to 85ºC for different types of beverages.
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Anti-Clogging Tap: Prevents blockages, ensuring seamless dispensing and reduced downtime.
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Thermal Insulation: Stainless steel boiler maintains consistent temperature and saves energy.
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Compact & Lightweight: Designed to fit in tight spaces while remaining easy to move and clean.
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Overheating Protection: Safety sensor prevents burning when water levels run low.
Perfect for serving hot chocolate, lattes, mulled wine, or other beverages, the Chocolady is an essential tool for any business aiming to deliver a premium hot drink experience.